8

Revisiting Gouy phase

Year:
2007
Language:
english
File:
PDF, 261 KB
english, 2007
9

In line monitoring of wet agglomeration of wheat flour using near infrared spectroscopy

Year:
2009
Language:
english
File:
PDF, 1.06 MB
english, 2009
13

Description of batter mixing using near infrared spectroscopy

Year:
2008
Language:
english
File:
PDF, 689 KB
english, 2008